Top 15 best kitchen equipment list and their uses 1.
Cutting equipment used in the kitchen.
List of kitchen items for prep 1.
Used for dejointing and cutting uncooked poultry.
The knife is one of the needful equipment in a kitchen.
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Prep tables counters and cutting surfaces are essential to any commercial kitchen and come in various sizes.
It s really great for cutting vegetables fish.
Mandolins usually come in the form of flat rectangular plastic frames with a handle.
Though some cooks have just one knife that they use for everything others prefer to have a collection of knives.
Reinforced with a spring they have one serrated blade and pointed tips.
When going for a delicate cut turn to the paring knife.
A knife is the most used utensil in the kitchen and having a sharp knife that properly slices dices and chops is a key component for cooking.
Presses very smooth vegetable mashes or purees operates similar to a meat grinder mincer.
A paring knife is also a great and inexpensive investment.
A pizza cutter is a utensil that is used to cut pizzas.
It s perfect for dicing smaller fruits and.
Higher quality sharp knives are actually safer than dull cheap varieties because they re less likely to slip and cut you.
Nonstick skillets a sauce pan and a cast iron dutch oven will easily be your most used pieces of kitchen equipment and they can be tucked away without a commotion.
One of the more versatile knives available a chef s knife allows you to chop slice mince and more.
The chinese vegetable cleaver is a spry and nimble knife that can be used for a variety of cutting tasks.
No cooking is completed without the knife.
Choose preparation surfaces made of stainless steel which is sturdy against corrosion doesn t absorb bacteria from food and meat juices and can withstand the harsh cleaning products used in commercial kitchens.
Cutting board is an important tool for a kitchen.
